Lactobacillus Research Today is a free monthly online journal that collates and summarizes the latest research about Lactobacillus, including details on probiotics, digestion, diet, health, lactobacillus acidophilus.

Volume 3 (2006), Issue 7 (July)

1. Characteristics of the adhesion of PCC Lactobacillus fermentum VRI 003 to Peyer's patches.
   FEMS Microbiol Lett, 261(1): 19-24. [Abstract] [Full-text]
2. Freeze-drying of Lactobacillus coryniformis Si3--effects of sucrose concentration, cell density, and freezing rate on cell survival and thermophysical properties.
   Cryobiology, 53(1): 119-27. [Abstract] [Full-text]
3. Lactobacillus farciminis treatment suppresses stress induced visceral hypersensitivity: a possible action through interaction with epithelial cell cytoskeleton contraction.
   Gut, 55(8): 1090-4. [Abstract] [Full-text]
4. A selective differential medium for Lactobacillus plantarum.
   J Microbiol Methods, 66(3): 572-5. [Abstract] [Full-text]
5. Inhibition of Listeria innocua and Brochothrix thermosphacta in vacuum-packaged meat by addition of bacteriocinogenic Lactobacillus curvatus CRL705 and its bacteriocins.
   Lett Appl Microbiol, 43(2): 194-9. [Abstract] [Full-text]
6. Influence of probiotic vaginal lactobacilli on in vitro adhesion of urogenital pathogens to vaginal epithelial cells.
   Lett Appl Microbiol, 43(2): 174-80. [Abstract] [Full-text]
7. Resident lactic acid bacteria in raw milk Canestrato Pugliese cheese.
   Lett Appl Microbiol, 43(2): 161-7. [Abstract] [Full-text]
8. Acid-hydrolysis of fish wastes for lactic acid fermentation.
   Bioresour Technol, 97(18): 2414-20. [Abstract] [Full-text]

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